Not just a delight to the tongue. One of the best Swiss delicacies is chocolate. The best Swiss chocolate comes from Lindt & Sprüngli. For their new headquarters, Enea was proud to have the opportunity to design the atrium garden, which had to fit to the place, the client, and had to tell their story. The soft waves and forms in warm brown shades represent the melting chocolate taking shape. The Rhododendrons are to be seen as huge pralines; exquisite and whilst in flower provide a moment of breathtaking delight.